Pear & Ricotta Tart
720g | Pack Of 6 Serves
gluten free
Smooth baked ricotta cheesecake in a gluten free shell topped with brulee pear. Subtle flavours make this a great base for savoury sweet creations.
Sliced Pears (22%) (Pear 60%, Water, Pear Juice 10.8%, Acidity Regulator 330), Ricotta Cheese (18%) (Milk, Milk Solids, Acidity Regulator (260), Preservative (202)), Cream Cheese (Cream, Milk, Salt, Starter Culture, Vegetable Gum (410)), Rice Flour, Sugar, Butter, Whole Egg Pasteurised, Potato Starch, Brown Sugar, Ground Almond, Cream, Soy Flour, Soy Flour Defatted, Margarine (Vegetable Oil, Water, Salt, Emulsifier (322), Emulsifier (471), Natural Flavour, Antioxidant (307b), Natural Colour (160a), Food Acid (330)), Food Acid (330), Salt, Full Cream Milk Powder (Milk, Emulsifier (322)), Thickener (415), Lemon Juice (Water, Lemon Juice Concentrate (19%), Acidity Regulator (330), Preservative (223), Natural Herb Extract.).
Contains Egg, Milk, Soybean, Sulphites, Tree Nuts
May Contain
Serving Sizes 120g
  Av Qty Per Serve Av Qty Per 100g
energy 1380kj 1150kJ
protein 7.9g 6.6g
gluten NIL Detected NIL Detected
total fat 19.3g 16.1g
sat fat 11.1g 9.3g
carb 29.2g 24.3g
sugar 15.9g 13.3g
sodium 109mg 91mg
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